한국 퓨전요리와 어울리는 와인(영문).pptx |
목차 Reception Hwajeon - d Arenberg, Noble Wrinkled Riesling Appetizer Stuffed Cucumber with vinaigrette dressing - Espiritu Classic Sauvignon Blanc Main Korean style Anchovy Paella Tapena Garnacha Korean beef & nut patties(dduk-galbi) - AVIGNONESI Vino Novile di Montepuciano Oyster Jeon - Chateau Ste. Michelle, Columbia Valley Chardonnay Dessert Korean Snack- Maejak-kwa Beringer White Zinfaldel Ice-HongSi Sherbet St-Supery Moscato 2009 After party 본문 Hwajeon Hwajeon is a Korean traditional desert. Knead the glutinous rice flour with boiled water. Pan-fry the dough over low heat. Decorate the top of the dough with petals. It can give the fragrance of a fresh flower. And with syrup it is very sweet. -Analysis Appellation: South Australia > McLaren Vale Composition: 100% Riesling Producer : d'Arenberg Alcohol: 11% Vintage: 2006 Riesling is born in Germany. But German Riesling wine is too expensive for reception so I choose Australia Riesling. -Tasting Notes This wine is full of rich fruit flavor. The proper mixture of acidity and sugar complement the sweet taste of Hwajeon. The moderate acidity makes the Hwajeon less greasy. 키워드 한국, 퓨전요리, 와인, 영문, 요리 |
2017년 9월 25일 월요일
한국 퓨전요리와 어울리는 와인(영문)
한국 퓨전요리와 어울리는 와인(영문)
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